Wednesday, 31 August 2011

Searching for more kitchen superstars

We're growing fast so we need to get recruiting again.  This time we have two posts available, both of which will involve working in our 'SALSA' certified production kitchen where we hand make a huge range of organic products for retail and wholesale.  The positions are night kitchen assistant and night kitchen team leader.  If you're a whizz in the kitchen and have experience to prove it then please read on.  You could be who we are looking for.

Night kitchen assistant

Working hours: 40 hours a week/5 shifts

Responsibilities
  • Produce breakfast foods and other bakery products, such as chilled and frozen pizzas, quiches and filo pastry wraps
  • General kitchen duties, including washing up and cleaning of the kitchen and equipment (to include all work surfaces floors and walls)
  • Follow “SALSA”, health & safety and food safety procedures

Requirements:
  • Must have experience of working in a kitchen environment and have basic knowledge of food preparation and hygiene 
  • Team participation and good working relations with staff are essential 
  • Good spoken English

Night kitchen team leader

Working hours:  40 hours a week/5 shifts

Responsibilities:
  • Coordinate production and packing process of breakfast foods and other bakery products, such as chilled and frozen pizzas, quiches and filo pastry wraps
  • Ensure all food cooked is of high quality and that portion control is maintained
  • Make sure 'SALSA', health & safety and food safety procedures are followed
  • Check the stock levels of manufactured products and adjust them when necessary

Requirements:
  • Experience in leading a small team would be an advantage
  • Must have experience of working in the food manufacturing industry or have a catering background
  • Team participation and good working relations with staff are essential
  • Fluent in English

If you think you are perfect for the roles please send your CV and covering letter to our HR Administrator, Marta, on marta@whatonearth.co.uk.  

What on Earth Ltd is an equal opportunities employer and we welcome applications from everyone (as long as you hold the minimum experience/requirements).

Please note that due to the high volume of interest our jobs generate, we sadly cannot reply to every application.  It's not because we're rude and we don't like you, honestly.  It's just that our poor Marta is run off her feet!  Therefore, if you have not heard from us within two weeks please consider your application as unsuccessful on this occasion.

Tuesday, 23 August 2011

Wanted: one kitchen assistant

What On Earth is recruiting and you could be the answer.  If you're handy in the kitchen, have a passion for food and are hungry to work in the organic food industry then look no further.

We are looking for a friendly, personable and hard working kitchen assistant to help us with our food production.  You will be based in the What On Earth kitchen five days a week and will help with the production of both our retail and food service products.  You will be expected to assist the kitchen staff and carry out a wide range of kitchen duties.  Examples of main tasks include:

  • preparing fresh vegetables for roasting
  • roasting and packing products
  • preparing and packing muesli and granola
  • preparing chilled or frozen pizzas 
  • other kitchen duties


You can help us prepare our renowned organic pizzas


Training will be given but kitchen experience is an advantage.  Pay is £6.50 p/h.

Working hours may vary but the regular shifts will be:

Monday, Wednesday and Friday - 09.30 to 17.30
Saturday and Sunday - 06.30 to 14.30

If you think you're right for the role then please get in touch and let us know why.  Send your CV and covering letter to our lovely human resources administrator, Marta Oryl, at marta@whatonearth.co.uk.

The closing date for applications is 28 August 2011 so get in touch as soon as you can.  We look forward to hearing from you.

Thursday, 11 August 2011

What On Earth forms new distribution partnership with GO*DO

We've been making friends (both business and social) here at What On Earth and we are pleased to announce that we are now officially good friends with GO*DO.  What's more, we have become such good friends that we are going to be supplying GO*DO's delicious organic Italian chocolate.  Bellissimo!



We will be supplying the full range of GO*DO's organic chocolate bars - that's six different flavours.  We can vouch for the fact that they are all tasty too.  We know, we've tried them!  The flavours are:
  • Milk chocolate cocoa 34%
  • Milk chocolate 34% and Hazelnuts
  • Dark chocolate cocoa 60%
  • Dark chocolate cocoa 60% espresso coffee
  • Dark chocolate 69% & Sicilian almonds
  • White chocolate vanilla
See, even the names sound tasty. 


The chocolate is produced by a family owned chocolatier in Italy who buys organic cocoa beans direct from the farmers.  That is why it tastes so darn good!  The chocolate is already popular in Italy and Japan and now it is making an appearance in the UK.

Here is the business low down for the retailers - the bars are 35g in size and will be otainable in cases of 30. 

The consumer low down?  Well, you guys can buy the bars individually from a selection of stores.  You can pick whatever flavour you want and buy as many as are on the shelves! 

GO*DO is a relatively new company - it launched in 2010.  Since then it has already won some excellent awards.  Check out the website - www.godochoc.com.  Also, get out there and try the chocolate for yourself. 

Peace, love and pizza (and chocolate!)

What On Earth