Meat free madness hits What on Earth

It’s the start of National Vegetarian Week so we at What on Earth thought we would get into the herbivorous spirit and commit to a week of vegetarian fun. Not only will we be celebrating all our products that are suitable for vegetarians, the carnivores in the office will also take part in the meat free madness by not letting any non vegetarian foods pass their lips for the next seven days. We will be monitoring each other closely too so nobody will be able to escape the clutch of the vegetarians! If anybody tries it, there will be forfeits to do and prices to pay.

What on Earth offers all number of veggie options so the celebrations will easily last all week. In fact, we have so many vegetarian products that we will all be able to tuck into a full selection of What on Earth treats every day. No wonder the office is rejoicing at the prospect of ditching the meat. And I thought there were going to be forfeits aplenty.

Day one of the vegetarian challenge saw a fantastic start to the meat free fun. The menu consisted of our beautiful Baked Organic Lemon Cheesecake, washed down with mid morning teas and coffees.

 

A few hours later us greedy gannets followed the cheesecake up with a few slices of our fabulous Organic Basilico Pizza.



Here it is being freshly prepared in the kitchen



As well as these organic vegetarian delights, we will spend the week supping on our favourite drinks – a selection of Simply Nectar’s best fruit juices and nectars.  We just can’t get enough of the fruity deliciousness.  All the drinks are free of GMOs, preservatives and refined sugars.  Not only are they tasty, they’re good for you too.  Our flavour of the day is...

Pear!

Be sure to check back later in the week to see how we’re all getting on.

Peace. Love. Pizza.

The (vegetarian) What on Earth team